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Vegan Marble Cake Recipe

Prep Time 15 mins
Cook Time 45 mins

Ingredients
  

Plain cake

  • 200g Butter
  • 200g Caster sugar
  • 200g Self raising flour
  • 20ml Soya milk
  • 1 tsp Baking powder
  • 2 tsb Vanilla extract

Chocolate cake

  • 200g Butter
  • 200g caster sugar
  • 200g Self raising flour
  • 60g Cocoa powder
  • 30ml Soya milk
  • 1 tsp Baking powder

Instructions
 

  • Preheat oven to 180c.
  • Mix all plain cake ingredients in a bowl until well combined and set aside.
  • Mix all chocolate cake ingredients in a bowl until well combined and set aside.
  • Line the cake tin with a little butter and caster sugar and then add the mixture into sections. Once all mixture has been added, get a knife and lightly mix the cake mixes together.
  • Bake the cake for 40-50 minutes or until a cake tester comes out clean. Leave it to cool for a minimum of 10 minutes before taking it out the tin and leaving it to rest on a wire rack.